• 1 1/2 ounces cognac
• 1 ounce Italian vermouth
• 2 or 3 dashes Angostura bitters
Harpo’s Special
• 2 ounces white rum
• 1/2 ounce lime juice
• 1/2 teaspoon superfine sugar
• 1 dash Angostura bitters
Green Swizzle
• 3 ounces white rum
• 1 teaspoon green creme de menthe
• 3/4 ounce lime juice
• 1 teaspoon superfine sugar
• 3 dashes Angostura bitters
• Spring of mint
Green Fizz
• 2 ounces London dry gin
• 1 teaspoon green creme de menthe
• 1 ounce lemon juice
• 1 egg whites
• 1 teaspoon superfine sugar
• club soda
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