• 2 L water
• Tea
• Lemons
• Honey

Preparation:

Prepare the tea, add the lemon in slices and boil for 2 minutes.
Take off the lemon slices and add the honey. Take it to the freezer and add some ice cubes to serve

• 1lt of condensed milk
• 250ml cream
• 1 1/2 cup blackberry juice

Preparacion:

Blend all the ingredients with some sugar and serve in a shake glass.

• 2 o 3 apple peels
• 3 tbs. sugar
• Water

Preparation:

Mix the sugar an the apple peels with some hot water and put in a boiler for about five minutes.

Apello

Recipes:
• 4 cl orange juice
• 3 cl grapefruit juice
• 1 cl apple juice

Preparation:

Stir together in a highball glass. Garnish with a maraschino cherry, and serve.

Sweet Tooth

Ingredientes:
• 1 pear
• 1 apple
• 100 cl. apple juice
• 100 cl. pear juice
• 200 cl gasified water

Preparacion:

Put all the ingredients in a blender. Serve in a large glass.

Mummy

Recipes:
• Orange Juice (50 ml.)
• Lemon Juice (50 ml.)
• Milk (75 ml.)
• Yogurt (75 ml.)
• 1 teaspoon of Honey

Preparation:

Mix all the ingredients in the blender with ice and serve it.

Ghoulish Punch

Recipes:
• 2 cups boiling water
• 1 pkg. (8-serving size) JELL-O Brand Lime Flavor Gelatin
• 2 cups cold orange juice
• 1 liter cold seltzer
• ice cubes
• 1 pt. orange sherbet, slightly softened
• 1 orange, thinly sliced
• 1 lime, thinly sliced

Preparation:

STIR boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold juice. Cool to room temperature.
JUST before serving, pour into punch bowl. Add cold seltzer and ice. Place scoops of sherbet and fruit slices in punch.
Great Substitute: Substitute 2 pkg. (4-serving size each) JELL-O Brand Lime Flavor Gelatin for 1 pkg. (8-serving size) gelatin.
Substitute club soda for seltzer.

Sunday

Ingredients:
• 200 grams watermelon
• 1 oz blueberry juice
• some drops of lime
• some drops granedine
• cracked ice

Preparation:

Put in a blender all the ingrediends, then blend and serve in a big glass.

Cinderella

Recipes:
• 1 measure lemon juice
• 1 measure pineapple juice
• 1 measure orange juice
• 1 dash of grenadine
• soda water to top up

Preparation:

Shake the ingredients well with ice. Strain into a tumbler.

Top up with soda water and decorate with pineapple slices.

Serve with a straw.

Mango Pineapple Mojo

Recipes:
• 1 8 oz. vanilla yogurt
• 3/4 cup orange sorbet
• 1/2 cup Naked Mighty Mango juice
• 2 Tbsp. honey
• 1 banana
• 1 cup mango, diced
• 1 cup canned pineapple chunks
• 1 cup ice

Preparation:

Mix in blender until smooth. (In Bosch blender hit momentary then turn to speed 3). Garnish with pineapple.