http://www.cocktailsanddrinks.com All the alcoholic and non alcoholic drink recipes with all the ingredients, photos, preparation, secrets and the best mixtures ever made. Wed, 15 Apr 2009 12:57:12 +0000 http://wordpress.org/?v=2.9.1 en hourly 1 http://www.cocktailsanddrinks.com/easter-drinks/couch-surfer/ http://www.cocktailsanddrinks.com/easter-drinks/couch-surfer/#comments Tue, 31 Mar 2009 11:49:08 +0000 admin http://www.cocktailsanddrinks.com/?p=560

Couch Surfer

Recipes:
• 2 oz Malibu® coconut rum
• 1/2 oz amaretto almond liqueur
• 4 oz pineapple juice
• 1 splash grenadine syrup

Preparation:

Pour ingredients into a highball glass over ice. Garnish with a lime wheel.

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1800 Candy Corn

Recipes:
• 1 oz 1800® Reposado Tequila
• 1 oz amaretto almond liqueur
• 4 oz orange liqueur

Preparation:

Combine 1800® Reposado Tequila and all ingredients over ice and blend. Serve in a margarita glass. Garnish with candy corn.

]]> http://www.cocktailsanddrinks.com/tequila-recipes/1800-candy-corn/feed/ 0 http://www.cocktailsanddrinks.com/liqueur-recipes/amaretto-tea/ http://www.cocktailsanddrinks.com/liqueur-recipes/amaretto-tea/#comments Mon, 09 Jun 2008 14:28:46 +0000 admin http://www.cocktailsanddrinks.com/?p=203

Amaretto Tea

Recipes:
• 6 oz hot tea
• 2 oz amaretto almond liqueur
• 1 1/2 oz chilled whipped cream

Preparation:

Pour hot tea into a pousse cafe glass, using a spoon in glass to prevent cracking. Add amaretto, but do not stir. Top with chilled whipped cream and serve.

]]> http://www.cocktailsanddrinks.com/liqueur-recipes/amaretto-tea/feed/ 0 http://www.cocktailsanddrinks.com/coffee-recipes/rusian-coffee/ http://www.cocktailsanddrinks.com/coffee-recipes/rusian-coffee/#comments Wed, 04 Jun 2008 22:51:02 +0000 admin http://www.cocktailsanddrinks.com/?p=178

Rusian Coffee

Recipes:
• 1 oz vodka
• 1/2 oz Kahlua® coffee liqueur
• 1 tsp amaretto almond liqueur
• 5 oz hot black coffee
• 1 1/2 oz whipped cream
• 1 tsp sugar

Preparation:

Add coffee, vodka and kahlua to irish coffee cup and sweeten to taste. Gently float cream on top, add amaretto, and garnish with a cherry.

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Calypso Coffee

Recipes:
• 1/2 oz white rum
• 1/2 oz dark creme de cacao
• 5 oz coffee
• 1 1/2 oz whipped cream
• 1 tsp amaretto almond liqueur
• 1 tsp sugar

Preparation:

Pour coffee, rum and cacao into an irish coffee cup and sweeten to taste. Float the cream on top, add amaretto, and serve.

]]> http://www.cocktailsanddrinks.com/coffee-recipes/calypso-coffee/feed/ 0 http://www.cocktailsanddrinks.com/liqueur-recipes/electric-banana/ http://www.cocktailsanddrinks.com/liqueur-recipes/electric-banana/#comments Fri, 23 May 2008 14:48:27 +0000 admin http://www.cocktailsanddrinks.com/?p=143

Electric Banana

Recipes:
• 1 oz amaretto almond liqueur
• 1 oz Southern Comfort® peach liqueur
• 1 oz banana liqueur
• 5 oz pineapple juice

Preparation:

Pour ingredients in glass and shake vigorously.

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357 Magnum

Recipes:
• 1 oz Bacardi® 151 rum
• 1 oz vodka
• 2 oz amaretto almond liqueur
• 2 1/2 oz 7-Up® soda

Preparation:

Pour the Bacardi 151 rum into a highball glass filled with ice cubes. Add the vodka and amaretto. Fill with 7-up, and serve..

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B-52

Recipes:
• 1/3 shot Kahlua® coffee liqueur
• 1/3 shot amaretto almond liqueur
• 1/3 shot Bailey’s® Irish cream

Preparation:

Carefully layer ingredients, in order, into a shot glass; kahlua, amaretto, then irish cream.

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Purple People Eaters

Recipes:
• 2 oz Chambord® raspberry liqueur
• 1 oz blackberry brandy
• 1 oz cherry brandy
• 1 oz amaretto almond liqueur
• 1 oz Absolut® Citron vodka
• 1 splash orange juice
• 1 splash pineapple juice
• 1 splash grapefruit juice

Preparation:

Pour ingredients over ice and shake vigorously.

]]> http://www.cocktailsanddrinks.com/vodka-recipes/purple-people-eaters/feed/ 0 http://www.cocktailsanddrinks.com/vodka-recipes/road-runner/ http://www.cocktailsanddrinks.com/vodka-recipes/road-runner/#comments Wed, 16 Apr 2008 12:43:49 +0000 admin http://www.cocktailsanddrinks.com/?p=38

Road Runner

Recipes:
• 1 oz vodka
• 1/2 oz amaretto almond liqueur
• 1/2 oz coconut cream

Preparation:

Blend with 1/2 cup of ice for 15 seconds and pour into a champagne flute with a nutmeg/sugar mixture. Garnish with nutmeg, and serve.

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