• 2 oz Herradura Tequila Silver
• 1 oz white creme de cacao
• 1 oz double cream
• 1/2 oz Chambord
• white chocolate flakes for rimming
• fresh raspberries for garnish
Algarrobina
• 2 oz. pisco
• 2 oz. algarrobina
• 2 oz. milk
• 1 oz. syrup
• 1/4 cacao cream
• egg white
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