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	<title>Cocktails And Drinks - New Drink Recipes Every Day &#187; Cherry Brandy</title>
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	<description>All the alcoholic and non alcoholic drink recipes with all the ingredients, photos, preparation, secrets and the best mixtures ever made.</description>
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		<title>Bulldog</title>
		<link>http://www.cocktailsanddrinks.com/gin-recipes/bulldog/</link>
		<comments>http://www.cocktailsanddrinks.com/gin-recipes/bulldog/#comments</comments>
		<pubDate>Wed, 30 Apr 2008 14:20:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Gin Drinks]]></category>
		<category><![CDATA[Cherry Brandy]]></category>

		<guid isPermaLink="false">http://www.cocktailsanddrinks.com/?p=89</guid>
		<description><![CDATA[Bulldog Recipes: • 1 1/2 oz cherry brandy • 3/4 oz gin • juice of 1/2 limes Preparation: Shake all ingredients with ice, strain into a cocktail glass, and serve.]]></description>
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<h3>Bulldog</h3>
<p><strong>Recipes:</strong><br />
• 1 1/2 oz cherry brandy<br />
• 3/4 oz gin<br />
• juice of 1/2 limes</td>
<td><img src="http://www.cocktailsanddrinks.com/index.php?feedimage=drinks/bulldog.jpg" alt="Bulldog" /></td>
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<p><span id="more-89"></span><strong>Preparation:</strong></p>
<p>Shake all ingredients with ice, strain into a cocktail glass, and serve.</p>
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		<title>Purple People Eaters</title>
		<link>http://www.cocktailsanddrinks.com/vodka-recipes/purple-people-eaters/</link>
		<comments>http://www.cocktailsanddrinks.com/vodka-recipes/purple-people-eaters/#comments</comments>
		<pubDate>Tue, 22 Apr 2008 18:50:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Vodka Drinks]]></category>
		<category><![CDATA[amaretto almond liqueur]]></category>
		<category><![CDATA[Chambord® raspberry liqueur]]></category>
		<category><![CDATA[Cherry Brandy]]></category>
		<category><![CDATA[Drinks]]></category>

		<guid isPermaLink="false">http://www.cocktailsanddrinks.com/?p=62</guid>
		<description><![CDATA[Purple People Eaters Recipes: • 2 oz Chambord® raspberry liqueur • 1 oz blackberry brandy • 1 oz cherry brandy • 1 oz amaretto almond liqueur • 1 oz Absolut® Citron vodka • 1 splash orange juice • 1 splash pineapple juice • 1 splash grapefruit juice Preparation: Pour ingredients over ice and shake vigorously.]]></description>
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<h3>Purple People Eaters</h3>
<p><strong>Recipes:</strong><br />
• 2 oz Chambord® raspberry liqueur<br />
• 1 oz blackberry brandy<br />
• 1 oz cherry brandy<br />
• 1 oz amaretto almond liqueur<br />
• 1 oz Absolut® Citron vodka<br />
• 1 splash orange juice<br />
• 1 splash pineapple juice<br />
• 1 splash grapefruit juice</td>
<td><img src="http://www.cocktailsanddrinks.com/index.php?feedimage=drinks/purple-people-eaters.jpg" alt="Purple People Eaters" /></td>
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<p><span id="more-62"></span><strong>Preparation:</strong></p>
<p>Pour ingredients over ice and shake vigorously.</p>
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		<title>Singapore Sling</title>
		<link>http://www.cocktailsanddrinks.com/gin-recipes/singapore-sling/</link>
		<comments>http://www.cocktailsanddrinks.com/gin-recipes/singapore-sling/#comments</comments>
		<pubDate>Tue, 15 Apr 2008 14:08:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Gin Drinks]]></category>
		<category><![CDATA[Cherry Brandy]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Grenadine Syrup]]></category>

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		<description><![CDATA[Singapore Sling Recipes: • 1/2 oz grenadine syrup • 1 oz gin • sweet and sour mix • club soda • 1/2 oz cherry brandy Preparation: Pour grenadine into the bottom of a collins glass, and fill with ice. Add gin, and almost-fill with equal parts of sweet and sour and chilled soda. Top with [...]]]></description>
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<h3>Singapore Sling</h3>
<p><strong>Recipes:</strong><br />
• 1/2 oz grenadine syrup<br />
• 1 oz gin<br />
• sweet and sour mix<br />
• club soda<br />
• 1/2 oz cherry brandy</td>
<td><img src="http://www.cocktailsanddrinks.com/index.php?feedimage=drinks/singapore.jpg" alt="Singapore Sling" width="239" /></td>
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<p><span id="more-36"></span></p>
<p><strong>Preparation:</strong></p>
<p>Pour grenadine into the bottom of a collins glass, and fill with ice. Add gin, and almost-fill with equal parts of sweet and sour and chilled soda. Top with cherry brandy, and serve unstirred, garnished with a cherry.</p>
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