Recipes: • 3 large bunches mint • 4 ounces water • 4 ounces dark rum • 1/4 pound superfine sugar • 2 bottles bourbon
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Recipes: • 2 ounces dark rum • 1/2 ounce pineapple juice
Recipes: • 2 ounces dark rum • hard cider
Recipes: • 1 ounce bourbon • 1 ounce dark rum • 1/2 ounce Grand Marnier • 1/2 teaspoon superfine sugar • 1 thin wheel of lemon(s) • 3 or 4 ounces of boiling water