Recipes: • 1 1/2 ounces brandy • 3/4 ounce yellow Chartreuse • 3/4 ounce lemon juice
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Recipes: • 1 1/2 ounces London dry gin • 1 1/2 ounces Italian vermouth • 1 teaspoon yellow Chartreuse
Recipes: • 1 lemon(s) • yellow Chartreuse