Reggae Recipes: • 2 oz vodka • 1/2 oz creme de bananes • 1 oz orange juice • 1/2 oz grapefruit juice • 1/2 oz pineapple juice • 1 dash orange bitters • 1/2 tsp grenadine syrup

Preparation:

Pour vodka, creme de bananes, juices, bitters and grenadine into a cocktail shaker half-filled with ice cubes. Shake and strain into a highball glass almost filled with ice cubes. Garnish with a slice of orange, a pineapple wedge, and a maraschino cherry.