Bloody Tampon Recipes: • 1 1/2 oz Yukon Jack® Canadian whisky • 1/2 oz lemon juice • 1 1/2 oz tequila • 1 1/2 oz vodka • 1 oz V8® vegetable juice • 1 oz Bailey’s® Irish cream

Preparation:

Mix Yukon Jack, tequila, and vodka (all chilled) in a cocktail glass. Add room temperature V-8 tomato juice without mixing. Strain irish cream on top and then splash with lemon juice to curdle giving drink a cotton-like texture.