Mint Julep

Recipes:

• 4 fresh mint sprigs
• 2 1/2 oz bourbon whiskey
• 1 tsp powdered sugar
• 2 tsp water

 Mint Julep


Preparation:

Muddle mint leaves, powdered sugar, and water in a collins glass. Fill the glass with shaved or crushed ice and add bourbon. Top with more ice and garnish with a mint sprig. Serve with a straw.